UNT researchers further understanding of plant molecules to make food more nutritious for animals
The research could not only affect food supply for animals and humans, but also potentially have environmental effects on greenhouse gases
The research could not only affect food supply for animals and humans, but also potentially have environmental effects on greenhouse gases
Variation in the response of chickens to Campylobacter helps identify key genes that may provide resistance to infection
The new standard for fish packaging
Explore an overview of the AOAC Emergency Validation Response and how to evaluate the efficiency of current sanitation processes
Explore topics from NGS and disinfectants in the food and beverage industry to high-resolution ion mobility mass spectrometry, and CAR-T cell sensitivity and persistence
The Thermo Scientific SureTect Salmonella Species PCR Assay receives approval by AOAC International for a broad range of foods
Watch this on-demand webinar to learn about the advantages of a new hybrid surface technology in mitigating problematic metal interactions
The Epsilon 1 is the first analytical solution for this purpose without the need for helium
The collaboration makes it easier for customers to choose the most suitable tools to address their analytical needs for both large and small molecules
An additional high-throughput Illumina NovaSeq 6000 is installed in Amsterdam as a result of increased demand for Macrogen’s sequencing services
The kit detects four hazardous Aspergillus species in cannabis flower
Explore topics from perfume profiling, salmonella spp. detection, regulatory biopharma compliance, and in situ hybridization
Like humans, plants have an ‘internal clock’ that monitors the rhythms of their environment
A menthol-like compound was found to boost the expression of genes that protect crop species from pest-related damage
Explore topics from AAV gene therapy and food fraud advances to LC-MS and Raman spectroscopy for drug discovery
Scientists fed mice with obesity and liver disease a dietary supplement of cocoa
Films are water-soluble and dissolve by almost 90% in 24 hours
A new study analyzing changing attitudes to meat-free diets finds growing support for plant-based alternative products in Belgium
Scientists investigated the relatedness of wild and domesticated members of the Capsicum family, including chilli peppers
Scientists reveal that Coffea stenophylla – a rare and threatened species from West Africa – has the potential to ensure the future of great-tasting coffee under climate change
Explore topics from food fraud and flow cytometry to pharmaceutical solid-phase microextraction and vaccine, cell & gene therapy production
The Thermo Scientific HAA9 Disinfection By-Products (HAAs) Application Workflow ensures accurate and reproducible determination of haloacetic acids in drinking water samples