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Baicalin HPLC grade (A5282)

Name: Baicalin HPLC grade (A5282)
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Origin: from Scutellaria baicalensisFormula: C20H18O10M: 446.37 g/molCAS-No.: 21967-41-9HS-No.: 29420000Storage: 2-8°CR: 22S: 22-45hazardidentification: harmfulSpecification: Assay: min. 99 %

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Origin: from Scutellaria baicalensis

Formula: C₂₀H₁₈O₁₀

M: 446.37 g/mol

CAS-No.: 21967-41-9

HS-No.: 29420000

Storage: 2-8°C

R: 22

S: 22-45

hazardidentification: harmful

Specification:

Assay: min. 99 %

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