Food and beverage testing is a critical scientific practice that ensures food safety, food quality, and compliance of food and drink products. Through comprehensive analysis, food testing labs assess factors such as microbiological contamination, chemical residues, nutritional content, and authenticity. By adhering to strict regulatory standards and industry guidelines, food and beverage testing helps maintain product integrity, fight food fraud, prevent foodborne illnesses, and meet consumer expectations for safety and transparency. Explore how food and beverage testing labs play a pivotal role in safeguarding public health and promoting trust in the global food supply chain.
The Palm Abbe PA202 is a dual scale digital refractometer with scales for measuring both Brix and Refractive index. The PA202 measures Brix from 0 to 85 Brix, which is considerably higher than the Brix scale in the PA201. Brix is a measure of sugar concentration but is also used for measuring the concentration of many other fluids such as metalworking fluids, industrial lubricants, and other industrial chemicals. Also include…
