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Food and beverage testing is a critical scientific practice that ensures food safety, food quality, and compliance of food and drink products. Through comprehensive analysis, food testing labs assess factors such as microbiological contamination, chemical residues, nutritional content, and authenticity. By adhering to strict regulatory standards and industry guidelines, food and beverage testing helps maintain product integrity, fight food fraud, prevent foodborne illnesses, and meet consumer expectations for safety and transparency. Explore how food and beverage testing labs play a pivotal role in safeguarding public health and promoting trust in the global food supply chain.

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PARSTAT 2273

Princeton Applied Research

The PARSTAT 2273 is the ultimate potentiostat/galvanostat/FRA, boasting superior quality and high reliability. Its exceptional impedance capability, resolution, speed, high current, and high compliance voltage continues to be the standard against which all other systems are measured. The 2273 is designed to be the most comprehensive potentiostat/galvanostat/FRA in your laboratory. We have incorporated customer feedback to prov…

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