Food and beverage testing is a critical scientific practice that ensures food safety, food quality, and compliance of food and drink products. Through comprehensive analysis, food testing labs assess factors such as microbiological contamination, chemical residues, nutritional content, and authenticity. By adhering to strict regulatory standards and industry guidelines, food and beverage testing helps maintain product integrity, fight food fraud, prevent foodborne illnesses, and meet consumer expectations for safety and transparency. Explore how food and beverage testing labs play a pivotal role in safeguarding public health and promoting trust in the global food supply chain.
ApplicationsIn many situations it can be very useful to measure water activity in production or storage rooms, e.g. inspection of bulk materials to ensure they meet specifications. Water activity measurements in production processes: random checks of cheese, meat, tobacco, building materials, animal feeds, bakery products, paper, medicines, horticulture, agriculture, etc.Features• Handheld instrument for measurement of relativ…
