Food and beverage testing is a critical scientific practice that ensures food safety, food quality, and compliance of food and drink products. Through comprehensive analysis, food testing labs assess factors such as microbiological contamination, chemical residues, nutritional content, and authenticity. By adhering to strict regulatory standards and industry guidelines, food and beverage testing helps maintain product integrity, fight food fraud, prevent foodborne illnesses, and meet consumer expectations for safety and transparency. Explore how food and beverage testing labs play a pivotal role in safeguarding public health and promoting trust in the global food supply chain.
These high-performance benchtop multimeters can measure conductivity, oxygen, pH, salinity, specific resistance, and TDS (total dissolved solids). Features include graphic display, five-point calibration by linear regression, freely selectable buffer sets, graphic evaluation capability, a built-in digital plotter, connection for bar code reader or PC, user selectable languages, acoustic alarm to limit input, and multi-level G…
Crystal clear virgin PS, sterile and certified non pyrogenic. VWR Collection flasks are vacuum gas plasma treated for consistent cell attachment and growth. Vented caps incorporate a 0,22 µm hydrophobic filter to allow gas exchange and minimise risk of contamination. Plug seal caps can be used in closed systems (providing a liquid and gas-tight seal) or used in an open system (simply unscrew the cap one quarter of a turn).Fea…
mySPEC allows to perform nucleic acids and proteins microvolume concentration and purity measurements. Large dynamic range (2 ng/μl to 15 μg/μl (dsDNA)) eliminates error-prone dilutions and calculations Stand-alone 8.4'' touch screen versions are also available Automated data analysis after user-defined purity setting mySPEC Twin have a port for a cuvette so that cell density or enzymatic measurements can be per…
Acetonitrile for use with HPLC by Rankem ®
