Reagents Products & Reviews

Origin: from Rubus fructicosusFormula: C21H21ClO11M: 484.84 g/molCAS-No.: 7084-24-4HS-No.: 29420000Storage: 2-8°CSpecification: Assay: min. 97 %

Origin: from Solidago virgaureaFormula: C27H34O16M: 614.56 g/molCAS-No.: 71953-77-0HS-No.: 29420000Storage: 2-8°CR: 22S: 22-45hazardidentification: harmfulSpecification: Assay: min. 99 %

Origin: from Pelargonium sidoidesFormula: C11H10O5M: 222.19 g/molCAS-No.: 43053-62-9HS-No.: 29322985Storage: 2-8°CSpecification: Assay: min. 99 %

Origin: from Solanum tuberosumFormula: C45H73NO15M: 868.04 g/molCAS-No.: 20562-02-1HS-No.: 29399900Storage: 2-8°CR: 22hazardidentification: harmfulSpecification: Assay: min. 98 %

Origin: from Baptisia tinctoriaFormula: C22H22O10M: 446.40 g/molCAS-No.: 6807-83-6HS-No.: 29420000Storage: 2-8°CSpecification: Assay: min. 96 %

Formula: ClHM: 36.46 g/molCAS-No.: 7647-01-0HS-No.: 28061000EC-No.: 231-595-7Storage: RTLGK: 8 BDisposal: 12R: 36/37/38S: 26hazardidentification: irritantClass/PG: 8/IIUN-No.: UN1789WGK: 1

Melting point: 190°C (dec.)Solubility (20°C): 450 g/L (H2O)Formula: K2S2O5M: 222.53 g/molCAS-No.: 16731-55-8HS-No.: 28322000EC-No.: 240-795-3Storage: RTLGK: 10-13Disposal: 14R: 31-37-41hazardidentification: irritantWGK: 1Specification: Assay (titr.): min. 97 %

CAS-No.: 1310-58-3HS-No.: 28152000EC-No.: 215-181-3Storage: RTLGK: 8 BDisposal: 13R: 35S: 26-36/37/39-45hazardidentification: corrosiveClass/PG: 8/IIIUN-No.: UN1814WGK: 1Specification: Assay (titr.): 19.0 - 21.0 %

Solubility (20°C): 2.9 g/L (H2O)Boiling point (13 hPA): 132°CFormula: C7H6O2M: 122.12 g/molCAS-No.: 65-85-0HS-No.: 29163100EC-No.: 200-618-2Storage: RTLGK: 10 - 13Disposal: 4R: 22-36S: 24hazardidentification: harmful, irritantWGK: 1Specification: Assay (titr.): 99.5 - 100.5 %

Solubility (25°C): 220 g/L (H2O)Formula: C8H11NO3 · HClM: 205.64 g/molCAS-No.: 58-56-0HS-No.: 29362500EC-No.: 200-386-2Storage: RTstorage1: protected from lightLGK: 10 - 13WGK: 1Specification: Assay (titr., calc. on dried substance): 99.0 - 101.0 %