ResourceFood and Beverage
Enhancing MRM Experiments in GC/MS/MS Using APGC
8 Oct 2013For many food testing labs, both GC and LC are important techniques that enable a broad range of compounds to be analysed. The Xevo TQ-S in combination with both the ACQUITY UPLC and APGC makes it an attractive MS for routine food testing laboratories due to its chromatographic versatility, the ability to choose more selective MRMs, and the system sensitivity. This application note evaluates the potential of APGC–Xevo TQ-S for the quantitative analysis of pesticides in foodstuffs.