ResourceFood and Beverage
Lower regulatory limits prompt innovation in PFAS testing
3 Jun 2025Per- and polyfluoroalkyl substances (PFAS), a diverse group of chemicals that represent a significant threat to the ecosystem and human health are covering the media with focus on the current regulatory changes due to their persistence in the environment.
In this case study, discover how the SGS INSTITUT FRESENIUS anticipates that the PFAS testing field will continue its evolution, and discover how they have utilized technologies from Waters, including the Waters Xevo™ TQ Absolute Mass Spectrometer, to perform rigorous testing on food matrices, to avoid PFAS contamination.