Working Towards A Sustainable Viticulture

Download this eBook to learn about Fera Science UK’s VitiSmart project to analyze climate change impacts on crop yield, crop water productivity and food security for the wine industry. The three-year project covers three main themes; sustainably increasing agricultural quality, productivity and incomes; adapting and building resilience to climate change; and reducing chemical inputs while maintaining quality using biocontrol methods. Learn about the molecular and analytical analyses being performed by scientists at Fera Science.