SelectScience InterviewsSpectroscopy

Oxford Instruments Pulsar Benchtop NMR for Meat Speciation

18 May 2014
Oxford Instruments Pulsar Benchtop NMR for Meat Speciation

Watch this video to learn how the Pulsar™ benchtop NMR can be used to determine meat speciation in food products. The fatty acid component of triglycerides found in animal tissue is known to differ between species and can be used to detect contamination and adulteration.

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