Karl Fischer titration: How to weigh it right the first time

Technological advancements have enabled scientists to weigh samples with more precision and accuracy than ever before. Weighing is an integral step in all analytical measurements. Since weighing is the first stage of the analysis chain, accuracy and precision of the results is highly influenced by the reliability of the weighing tool. Karl Fischer titration is a widely used analytical method in quality control and research and development. In this webinar, join Michael Margreth, senior product specialist at Metrohm International Headquarters, and James Palmer, field applications specialist at Sartorius, as they explore:

• The factors affecting accuracy and precision in Karl Fischer titration
• The fundamentals of weighing
• System integration for titrator and balance
• Compliant documentation of the weighing process (FDA 21 CFR Part 11)

Who should attend?

• QC and R&D lab managers
• Purchase managers
• Lab technicians
• Research engineers
• Innovation managers
• Battery component and technology engineers
• Battery experts
• Industrialization engineers

Certificate of attendance

All webinar participants can request a certificate of attendance, including a learning outcomes summary, for continuing education purposes.