Food and beverage testing is a critical scientific practice that ensures food safety, food quality, and compliance of food and drink products. Through comprehensive analysis, food testing labs assess factors such as microbiological contamination, chemical residues, nutritional content, and authenticity. By adhering to strict regulatory standards and industry guidelines, food and beverage testing helps maintain product integrity, fight food fraud, prevent foodborne illnesses, and meet consumer expectations for safety and transparency. Explore how food and beverage testing labs play a pivotal role in safeguarding public health and promoting trust in the global food supply chain.
ProDilute dilutes the sample by adjusting the delivered volume to the weight of the sample. The automatic distribution of the broth/media guarantees the precision of the dilution. Features: Easy loading of the bags/samples Rapid dispensing - less than 10 seconds to dispense 225 ml Compact and light (8kg), minimal and flexible bench space Ambidextrous controller Unique weighing reliability - built-in bubble lev…
BAMBANKER™ serum-free cell freezing media is specially formulated to minimise cell damage during the freezing process and improve survival rates.
Designed for optimal heat transfer and sample security, this range of 0.2ml and 0.5ml PCR tubes offers excellent performance and value.Choose from domed or flat caps or newly introduced PCR tubes with an optically clear cap for use in Quantitative PCR procedures, plus individual tubes without a cap.
Small but mighty: 55 mm agar plates for microbial testing of water and beverages testing using the membrane filtration method
DNA library preparation of difficult samples for NGS on Illumina® platforms.
Optimal sequencing of your cfDNA, FFPE and ChIP DNA
Optimal sequencing of your cfDNA, FFPE and ChIP DNA
PCR-free NGS prep with highest library diversity, lowest inputs
PCR-free NGS prep with highest library diversity, lowest inputs
NGS library prep for hybridization capture
