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Nitric acid 65 % pure (A0660)

AppliChem GmbH

Boiling point (65 %): 122°C (dec.)Melting point (65 %): -32°CDensity (d 20°C/4°C): 1.40 (65 %)Note: ♦ Product may turn yellowish color in storage!Formula: HNO3M: 63.01 g/molCAS-No.: 7697-37-2HS-No.: 28080000EC-No.: 231-714-2Storage: RTLGK: 5.1 BDisposal: 12R: 35S: 23.2-26-36/37/39-45hazardidentification: corrosiveClass/PG: 8(5.1)/IIUN-No.: UN2031WGK: 1Specification: Assay (titr.): min. 65 %

4.0/5.0
|1 Review

Acetone HPLC grade (A1567)

AppliChem GmbH

Melting point: -95°Cn 20°C/D: 1.3588Boiling point: 56°CDensity (d 20°C/4°C): 0.791Formula: C3H6OM: 58.08 g/molCAS-No.: 67-64-1HS-No.: 29141100EC-No.: 200-662-2Storage: RTLGK: 3 ADisposal: 1R: 11-36-66-67S: 9-16-26hazardidentification: highly flammable, irritantClass/PG: 3/IIUN-No.: UN1090WGK: 1Specification: Assay (GC): min. 99.8 %

4.2/5.0
|2 Reviews



BUFFERED PEPTONE WATER (BPW)

Buffered Peptone Water (BPW) is used as a non-selective pre-enrichment medium for the detection of Salmonella in food products and environmental specimens, a diluent for the enumeration of micro-organisms, a diluent for the enumeration of Listeria monocytogenes.

2.3/5.0
|1 Review