ResourceSpectroscopy

Iron, Copper and Zinc Determination in Wine using Flame Atomic Absorption Spectroscopy

11 May 2014

This application note describes the analysis of heavy metals in wine by Flame AAS following a simple dilution of the sample. The Thermo Scientific iCE 3300 AA demonstrates an ideal solution for iron, copper and zinc determination in wine samples following dilution. The optimization wizards within the Thermo Scientific SOLAAR software make method development simple and ensure optimum analytical conditions.

Links

Tags