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60-second screening of foods using the Agilent QuickProbe GC/MS System

27 Jan 2020

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Analysis of USP <467> residual solvents of Class 1, Class 2, and Class 3 using the Agilent 8890 GC/ FID /5977B MSD System

27 Jan 2020

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Comprehensive VOC profiling of meat using dynamic headspace and automated TD–GC–MS analysis

20 Jan 2020

Product Brochures

chameleon: Next generation sample preparation for cryo-EM

14 Jan 2020

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Optical sensing techniques for quality control of catheters

7 Jan 2020

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Introduction to static headspace and headspace-trap

1 Jan 2020

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Retrospectively monitor cocaine consumption from user toenail clippings

3 Dec 2019

White Papers

When HPLC fails: IC in food, water, and pharmaceutical analysis

2 Dec 2019

Application Notes

Introduction to tube-based thermal desorption

28 Nov 2019

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Introduction to SPME and SPME-trap

28 Nov 2019

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Introduction to high-capacity sorptive extraction

28 Nov 2019

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Five essentials of fat extraction

22 Nov 2019

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Webinar slides: An automated metabolite extraction for plasma

20 Nov 2019

Application eBooks

HPLC: Improved sample preparation for high-sensitivity analysis

14 Nov 2019

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Automated aroma profiling of wine using sorptive extraction with GC×GC-TOF MS/SCD

4 Nov 2019

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13C glucose qualitative flux analysis in HepG2 cells

1 Nov 2019

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How to achieve the lowest carryover across different injection platforms

30 Oct 2019

Product Brochures

The ACQUITY UPLC I-Class PLUS from Waters

29 Oct 2019

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Non-targeted host cell protein monitoring in downstream process samples µPAC™-MS

29 Oct 2019

Product Brochures

The ACQUITY UPLC H-Class PLUS from Waters

28 Oct 2019

Application Notes

Seamless metabolite detection

24 Oct 2019

Application Notes

Automated SPE of drugs and their metabolites

22 Oct 2019

Application Notes

Optimized GC-MS/MS analysis for PAHs in challenging matrices using the Agilent 8890/7000D triple quadrupole GC/MS

22 Oct 2019

Application Notes

Fast analysis workflow with no sample preparation for forensic applications using QuickProbe GC/MS

22 Oct 2019

Application Notes

Combination of chemical ionization and low energy ionization capabilities with high-resolution Q-TOF GC/MS

22 Oct 2019

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Selected Filters:

60-second screening of foods using the Agilent QuickProbe GC/MS System

Analysis of USP <467> residual solvents of Class 1, Class 2, and Class 3 using the Agilent 8890 GC/ FID /5977B MSD System

Comprehensive VOC profiling of meat using dynamic headspace and automated TD–GC–MS analysis

chameleon: Next generation sample preparation for cryo-EM

Optical sensing techniques for quality control of catheters

Introduction to static headspace and headspace-trap

Retrospectively monitor cocaine consumption from user toenail clippings

When HPLC fails: IC in food, water, and pharmaceutical analysis

Introduction to tube-based thermal desorption

Introduction to SPME and SPME-trap

Introduction to high-capacity sorptive extraction

Five essentials of fat extraction

Webinar slides: An automated metabolite extraction for plasma

HPLC: Improved sample preparation for high-sensitivity analysis

Automated aroma profiling of wine using sorptive extraction with GC×GC-TOF MS/SCD

13C glucose qualitative flux analysis in HepG2 cells

How to achieve the lowest carryover across different injection platforms

The ACQUITY UPLC I-Class PLUS from Waters

Non-targeted host cell protein monitoring in downstream process samples µPAC™-MS

The ACQUITY UPLC H-Class PLUS from Waters

Seamless metabolite detection

Automated SPE of drugs and their metabolites

Optimized GC-MS/MS analysis for PAHs in challenging matrices using the Agilent 8890/7000D triple quadrupole GC/MS

Fast analysis workflow with no sample preparation for forensic applications using QuickProbe GC/MS

Combination of chemical ionization and low energy ionization capabilities with high-resolution Q-TOF GC/MS

Resources

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Search

Selected Filters:

60-second screening of foods using the Agilent QuickProbe GC/MS System

Analysis of USP <467> residual solvents of Class 1, Class 2, and Class 3 using the Agilent 8890 GC/ FID /5977B MSD System

Comprehensive VOC profiling of meat using dynamic headspace and automated TD–GC–MS analysis

chameleon: Next generation sample preparation for cryo-EM

Optical sensing techniques for quality control of catheters

Introduction to static headspace and headspace-trap

Retrospectively monitor cocaine consumption from user toenail clippings

When HPLC fails: IC in food, water, and pharmaceutical analysis

Introduction to tube-based thermal desorption

Introduction to SPME and SPME-trap

Introduction to high-capacity sorptive extraction

Five essentials of fat extraction

Webinar slides: An automated metabolite extraction for plasma

HPLC: Improved sample preparation for high-sensitivity analysis

Automated aroma profiling of wine using sorptive extraction with GC×GC-TOF MS/SCD

13C glucose qualitative flux analysis in HepG2 cells

How to achieve the lowest carryover across different injection platforms

The ACQUITY UPLC I-Class PLUS from Waters

Non-targeted host cell protein monitoring in downstream process samples µPAC™-MS

The ACQUITY UPLC H-Class PLUS from Waters

Seamless metabolite detection

Automated SPE of drugs and their metabolites

Optimized GC-MS/MS analysis for PAHs in challenging matrices using the Agilent 8890/7000D triple quadrupole GC/MS

Fast analysis workflow with no sample preparation for forensic applications using QuickProbe GC/MS

Combination of chemical ionization and low energy ionization capabilities with high-resolution Q-TOF GC/MS

Resources Filter