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Greater insight into lipid metabolism

16 Feb 2021

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Determination of Pesticides in Coffee with QuEChERS Extraction and Silica Gel SPE Cleanup

10 Feb 2021

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Reverse engineering the aroma of plant-based meat substitutes

10 Feb 2021

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A guide to the novel Shimadzu GC-MS BFB tuning for the analysis of VOCs in environmental samples

8 Jan 2021

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Performance demonstration of a new GC-MS instrument and novel BFB tune for analysis of VOCs by EPA method 524.2

8 Jan 2021

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Performance demonstration of a modern GC-MS instrument and novel BFB tune for analysis of VOCs by EPA method 624.1 and 8260C

8 Jan 2021

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Simultaneous GC-MS and FID analysis of blood alcohol content utilizing robotic autosampler for automated sample preparation

8 Jan 2021

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Quantitative LC-UV method for testing CBD in topicals

16 Dec 2020

Product Brochures

ChromCompare+™ brochure

9 Dec 2020

White Papers

Easy-to-learn workflows for quality control of essential oils

9 Dec 2020

White Papers

Evaluation of fruit quality using GC–TOF MS and innovative chemometrics

9 Dec 2020

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Addressing the challenges of microplastic characterisation using thermal desorption

4 Dec 2020

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Six ways that Agilent Q-TOF technology can help you achieve excellent spectral quality

2 Dec 2020

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Analytix Reporter: Issue 8

26 Nov 2020

Scientific Posters

Advances in comprehensive ambient air monitoring

6 Nov 2020

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Analysis of pesticides and mycotoxins in cannabis brownies

4 Nov 2020

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Analytix Reporter: Food & Beverage Special Edition

12 Oct 2020

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Quantifying trace volatiles in foodstuffs caused by migration from packaging using extraction and enrichment techniques to enhance GC–MS analysis

8 Oct 2020

Application Notes

Food Decomposition Analysis using the Micro-Chamber/Thermal Extractor and TD-GC/MS

6 Oct 2020

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Cannabinoids potency instrument guide

22 Sept 2020

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Accurate, reliable GC analysis of triglycerides in edible oils

15 Sept 2020

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Methodologies for food fraud: Tips for robust experimental results

13 Sept 2020

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Discovery of biomarkers in breath and other biological samples

13 Sept 2020

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Discovery of biomarkers in breath: Efficient screening with TD-GC-TOF MS

13 Sept 2020

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Discovery of biomarkers in breath: Enhancing separation and identification using GCxGC-TOF MS

13 Sept 2020

Resources

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Selected Filters:

Greater insight into lipid metabolism

Determination of Pesticides in Coffee with QuEChERS Extraction and Silica Gel SPE Cleanup

Reverse engineering the aroma of plant-based meat substitutes

A guide to the novel Shimadzu GC-MS BFB tuning for the analysis of VOCs in environmental samples

Performance demonstration of a new GC-MS instrument and novel BFB tune for analysis of VOCs by EPA method 524.2

Performance demonstration of a modern GC-MS instrument and novel BFB tune for analysis of VOCs by EPA method 624.1 and 8260C

Simultaneous GC-MS and FID analysis of blood alcohol content utilizing robotic autosampler for automated sample preparation

Quantitative LC-UV method for testing CBD in topicals

ChromCompare+™ brochure

Easy-to-learn workflows for quality control of essential oils

Evaluation of fruit quality using GC–TOF MS and innovative chemometrics

Addressing the challenges of microplastic characterisation using thermal desorption

Six ways that Agilent Q-TOF technology can help you achieve excellent spectral quality

Analytix Reporter: Issue 8

Advances in comprehensive ambient air monitoring

Analysis of pesticides and mycotoxins in cannabis brownies

Analytix Reporter: Food & Beverage Special Edition

Quantifying trace volatiles in foodstuffs caused by migration from packaging using extraction and enrichment techniques to enhance GC–MS analysis

Food Decomposition Analysis using the Micro-Chamber/Thermal Extractor and TD-GC/MS

Cannabinoids potency instrument guide

Accurate, reliable GC analysis of triglycerides in edible oils

Methodologies for food fraud: Tips for robust experimental results

Discovery of biomarkers in breath and other biological samples

Discovery of biomarkers in breath: Efficient screening with TD-GC-TOF MS

Discovery of biomarkers in breath: Enhancing separation and identification using GCxGC-TOF MS

Resources

Resources FilterResources Filter

Search

Selected Filters:

Greater insight into lipid metabolism

Determination of Pesticides in Coffee with QuEChERS Extraction and Silica Gel SPE Cleanup

Reverse engineering the aroma of plant-based meat substitutes

A guide to the novel Shimadzu GC-MS BFB tuning for the analysis of VOCs in environmental samples

Performance demonstration of a new GC-MS instrument and novel BFB tune for analysis of VOCs by EPA method 524.2

Performance demonstration of a modern GC-MS instrument and novel BFB tune for analysis of VOCs by EPA method 624.1 and 8260C

Simultaneous GC-MS and FID analysis of blood alcohol content utilizing robotic autosampler for automated sample preparation

Quantitative LC-UV method for testing CBD in topicals

ChromCompare+™ brochure

Easy-to-learn workflows for quality control of essential oils

Evaluation of fruit quality using GC–TOF MS and innovative chemometrics

Addressing the challenges of microplastic characterisation using thermal desorption

Six ways that Agilent Q-TOF technology can help you achieve excellent spectral quality

Analytix Reporter: Issue 8

Advances in comprehensive ambient air monitoring

Analysis of pesticides and mycotoxins in cannabis brownies

Analytix Reporter: Food & Beverage Special Edition

Quantifying trace volatiles in foodstuffs caused by migration from packaging using extraction and enrichment techniques to enhance GC–MS analysis

Food Decomposition Analysis using the Micro-Chamber/Thermal Extractor and TD-GC/MS

Cannabinoids potency instrument guide

Accurate, reliable GC analysis of triglycerides in edible oils

Methodologies for food fraud: Tips for robust experimental results

Discovery of biomarkers in breath and other biological samples

Discovery of biomarkers in breath: Efficient screening with TD-GC-TOF MS

Discovery of biomarkers in breath: Enhancing separation and identification using GCxGC-TOF MS

Resources Filter