Educating the Scientific Community on the Advances of Food Contamination Analysis at SARAF

In this video, learn how the School for Advanced Residue Analysis in Food (SARAF) aims to characterize the exposure to a range of potential contaminants, including endocrine disruptors using high-resolution mass spectrometry. In the future, SARAF plans to use high-resolution mass spectrometry to monitor biomarkers and the effect contaminants may have on them.