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Fast Sugar Analysis for Food and Beverage Using HPAE-PAD on a Compact IC System

1 Nov 2016
Fast Sugar Analysis for Food and Beverage Using HPAE-PAD on a Compact IC System

Dr Khalil Divan, Senior Director Global Marketing: Food & Beverage, Thermo Fisher Scientific presents research on the analyses on sugars in food and beverage samples using HPAE-PAD on a new compact ion chromatography system, the Thermo Scientific™ Dionex™ Integrion™ HPIC™. Learn how this method provides an easy routine method for food analysis laboratories.

Poster presented at the AOAC 2016 Annual Meeting & Exhibition.

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