Unparalleled Sensitivity and Precision in the Screening of Leached Compounds from Food Packaging

Watch this video to learn how the Xevo G2-XS from Waters is essential in the highly sensitive screening of compounds leached from food packaging. Cristina Nerin, Professor of Analytical Chemistry at the University of Zaragoza, Spain, describes how she uses UPLC and the Xevo G2-XS to separate then detect unknown compounds at levels as low as 1ppb.