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Albumin from chicken egg white

Merck KGaA, Darmstadt, GermanyA5503Available: Worldwide

lyophilized powder, ≥98% (agarose gel electrophoresis)

Merck KGaA, Darmstadt, Germany

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A phosphorylated glycoprotein which is useful as a marker (~45 kDa) for protein electrophoresis. Has been used to produce an animal model of asthma.

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