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Quantifying Trace Odorants in Water by GC–MS with Trap-Based Preconcentration: Assessing SPME and High-Capacity Sorptive Extraction

12 Feb 2019

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Measurement of Purine Content in Foods Using HPLC

5 Feb 2019

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Quantitation of Ethyl Glucuronide and Ethyl Sulfate in Urine using LC-MS/MS

4 Feb 2019

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Analysis of Tap Water and Drinking Water by ICPMS-2030

4 Feb 2019

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Glyphosate and Aminomethylphosphonic Acid (AMPA) Analysis in Plants Using LC-MS/MS

3 Feb 2019

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Analysis of Perfluorinated Alkyl Acids Specified in EPA M537 and Beyond Using LCMS-8045

2 Feb 2019

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Improved Detection of Pesticide Residues in Botanicals by LCMS

2 Feb 2019

Case Studies

Filter Media Evaluation for the Removal of Brettanomyces Bruxellensis from Wine

1 Feb 2019

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Simple and Rapid Identification of Vegetable Oils Using a Benchtop MALDI-TOF Mass Spectrometer and eMSTAT Solution Statistical Analysis Software

30 Jan 2019

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Quantitative Measurement of Caffeine and Acetic Acid – Advantages of Low Stray Light and High Photometric Repeatability

29 Jan 2019

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A Fast Method of Studying the Impact of Temperature on Chemical Reactions

29 Jan 2019

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Differentiating Olive Oils Using UV-VIS Spectrophotometer and Spectrofluorophotometer

28 Jan 2019

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On-line Quality Control Measurements in Varying Conditions

25 Jan 2019

Scientific Posters

Protecting Your Sample for Thermal Desorption

25 Jan 2019

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Spectroscopy of Sports Drinks

24 Jan 2019

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%Trans Fat and Iodine Value (IV) AOCS Standard Procedure

23 Jan 2019

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Reflection and Transmission Measurements of a Chlorine Color Wheel

23 Jan 2019

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Noise in Spectrometers - Part 2

23 Jan 2019

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Analysis of Quality Parameters in Oils and Fats

22 Jan 2019

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Noise in Spectrometers - Part 1

18 Jan 2019

Product Brochures

MB3000 - Reliable FT-IR Laboratory Analyzer

17 Jan 2019

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Evaluation of Recombinase Polymerase Volume Tolerance

16 Jan 2019

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Multiplexing Using Recombinase Polymerase Amplification (RPA)

16 Jan 2019

White Papers

Overcoming the Limitations of Split/Splitless Inlets Using Large-Volume Injection

15 Jan 2019

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FTIR Analysis of Legal Cannabis Derived Products

14 Jan 2019

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Quantifying Trace Odorants in Water by GC–MS with Trap-Based Preconcentration: Assessing SPME and High-Capacity Sorptive Extraction

Measurement of Purine Content in Foods Using HPLC

Quantitation of Ethyl Glucuronide and Ethyl Sulfate in Urine using LC-MS/MS

Analysis of Tap Water and Drinking Water by ICPMS-2030

Glyphosate and Aminomethylphosphonic Acid (AMPA) Analysis in Plants Using LC-MS/MS

Analysis of Perfluorinated Alkyl Acids Specified in EPA M537 and Beyond Using LCMS-8045

Improved Detection of Pesticide Residues in Botanicals by LCMS

Filter Media Evaluation for the Removal of Brettanomyces Bruxellensis from Wine

Simple and Rapid Identification of Vegetable Oils Using a Benchtop MALDI-TOF Mass Spectrometer and eMSTAT Solution Statistical Analysis Software

Quantitative Measurement of Caffeine and Acetic Acid – Advantages of Low Stray Light and High Photometric Repeatability

A Fast Method of Studying the Impact of Temperature on Chemical Reactions

Differentiating Olive Oils Using UV-VIS Spectrophotometer and Spectrofluorophotometer

On-line Quality Control Measurements in Varying Conditions

Protecting Your Sample for Thermal Desorption

Spectroscopy of Sports Drinks

%Trans Fat and Iodine Value (IV) AOCS Standard Procedure

Reflection and Transmission Measurements of a Chlorine Color Wheel

Noise in Spectrometers - Part 2

Analysis of Quality Parameters in Oils and Fats

Noise in Spectrometers - Part 1

MB3000 - Reliable FT-IR Laboratory Analyzer

Evaluation of Recombinase Polymerase Volume Tolerance

Multiplexing Using Recombinase Polymerase Amplification (RPA)

Overcoming the Limitations of Split/Splitless Inlets Using Large-Volume Injection

FTIR Analysis of Legal Cannabis Derived Products

Resources

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Selected Filters:

Quantifying Trace Odorants in Water by GC–MS with Trap-Based Preconcentration: Assessing SPME and High-Capacity Sorptive Extraction

Measurement of Purine Content in Foods Using HPLC

Quantitation of Ethyl Glucuronide and Ethyl Sulfate in Urine using LC-MS/MS

Analysis of Tap Water and Drinking Water by ICPMS-2030

Glyphosate and Aminomethylphosphonic Acid (AMPA) Analysis in Plants Using LC-MS/MS

Analysis of Perfluorinated Alkyl Acids Specified in EPA M537 and Beyond Using LCMS-8045

Improved Detection of Pesticide Residues in Botanicals by LCMS

Filter Media Evaluation for the Removal of Brettanomyces Bruxellensis from Wine

Simple and Rapid Identification of Vegetable Oils Using a Benchtop MALDI-TOF Mass Spectrometer and eMSTAT Solution Statistical Analysis Software

Quantitative Measurement of Caffeine and Acetic Acid – Advantages of Low Stray Light and High Photometric Repeatability

A Fast Method of Studying the Impact of Temperature on Chemical Reactions

Differentiating Olive Oils Using UV-VIS Spectrophotometer and Spectrofluorophotometer

On-line Quality Control Measurements in Varying Conditions

Protecting Your Sample for Thermal Desorption

Spectroscopy of Sports Drinks

%Trans Fat and Iodine Value (IV) AOCS Standard Procedure

Reflection and Transmission Measurements of a Chlorine Color Wheel

Noise in Spectrometers - Part 2

Analysis of Quality Parameters in Oils and Fats

Noise in Spectrometers - Part 1

MB3000 - Reliable FT-IR Laboratory Analyzer

Evaluation of Recombinase Polymerase Volume Tolerance

Multiplexing Using Recombinase Polymerase Amplification (RPA)

Overcoming the Limitations of Split/Splitless Inlets Using Large-Volume Injection

FTIR Analysis of Legal Cannabis Derived Products

Resources Filter