Scientific PostersUsing modified QuEChERS for the extraction & analysis of pesticide residues in botanical ingredients by GC-MS/MS
Application NotesEnhanced Aroma Profiling of Vodka Using Automated Immersive High-Capacity Sorptive Extraction with GC–MS
Application NotesCorrelating Consumer Sensory Experience from Apple Aroma with VOC Profiles Acquired by Automated TD-GC-MS