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Arsenic Speciation Analysis in Brown Rice by HPLC/ICP-MS

4 May 2014

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Analysis of Pesticides in Baby Foods Using a GCMS-TQ8030 GC/MS/MS, Part II

30 Apr 2014

Application Notes

Analysis of Pesticides in Foods Using a Triple Quadrupole LC/MS/MS

30 Apr 2014

Application Notes

The Determination of Phenylbutazone in Food of Animal Origin Using the ACQUITY UPLC I-Class and Xevo TQ-S

28 Apr 2014

Application Notes

Rapid Screening for DEHP in Food and Beverage Products

24 Apr 2014

Application Notes

The Use of Multivariant Analysis for Early Detection of Potential Food or Beverage Adulterations

23 Apr 2014

Application Notes

Rapid Fingerprinting Tools for a Food Production and QC Environment

21 Apr 2014

Application Notes

Sensitive and Repeatable Analysis of Pesticides in QuEChERS Extracts with APGC-MS/MS

21 Apr 2014

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Multi-Element Determination in Food Samples using the Thermo Scientific iCAP Q ICP-MS

16 Apr 2014

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Trace Level Quantification of Pesticide Residues in Mixed Vegetable Juice Using ACQUITY UPLC I-Class Coupled with Ultra-Sensitive Xevo TQ-S

8 Apr 2014

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Direct Analysis of Red Wine Using Ultra-Fast Chromatography and High Resolution Mass Spectrometry

7 Apr 2014

Application Notes

Analysis of Synthetic Cannabinoids from Whole Blood for Forensic Toxicology Using Ostro Sample Preparation Plates and CORTECS UPLC Solid-Core Columns

7 Apr 2014

Application Notes

Automated Extraction and Determination of Human Hormones in Drinking Water Using Solid-Phase Extraction and HPLC with UV Detection

3 Apr 2014

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Separation of Diastereomeric Chiral Metabolites Using UPC2 MS/MS

30 Mar 2014

Application Notes

Combining Mass and UV Spectral Data with Empower 3 Software to Streamline Peak Tracking and Coelution Detection

30 Mar 2014

Application Notes

Protea® LAESI® DP-1000 Direct Ionization System: Application Compendium

28 Mar 2014

Application Notes

proteaWORKS™ Imaging and Bioanalytical Laboratory: Case Study Compendium

28 Mar 2014

Application Notes

Rapid Measurement of Olive Oil Adulteration with Soybean Oil with Minimal Sample Preparation Using DSA/TOF

27 Mar 2014

Application Notes

Direct Detection of Glutathione Conjugates in Human Liver Microsomes Using ACQUITY UPLC I-Class, Xevo G2-S QTof, and UNIFI

26 Mar 2014

Application Notes

The Benefits of NexION 300D ICP-MS’ Reaction Mode in Removing the Gd+2 Interference on Selenium in Serum

26 Mar 2014

Application Notes

The Determination of Fruit Juice Authenticity Using High Resolution Chromatography, UV, Time-of-Flight MS, and Multivariate Analysis

26 Mar 2014

Application Notes

Determination of Urea in Ultrapure Water Applying IC-MS

20 Mar 2014

Application Notes

A High-Throughput Method for Targeted Metabolomics Analysis of Different Tissue Samples using the AbsoluteIDQ™ Kit

10 Mar 2014

Application Notes

Automated Sample Preparation of 25-OH-Vitamin D3/D2 from Serum with the AC Extraction Plate and the Tecan Freedom EVO® for the quantification by LC-MS/MS

5 Mar 2014

Application Notes

Simple Sample Preparation for the Determination of Vitamin D in Serum by LC-MSMS

28 Feb 2014

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Selected Filters:

Arsenic Speciation Analysis in Brown Rice by HPLC/ICP-MS

Analysis of Pesticides in Baby Foods Using a GCMS-TQ8030 GC/MS/MS, Part II

Analysis of Pesticides in Foods Using a Triple Quadrupole LC/MS/MS

The Determination of Phenylbutazone in Food of Animal Origin Using the ACQUITY UPLC I-Class and Xevo TQ-S

Rapid Screening for DEHP in Food and Beverage Products

The Use of Multivariant Analysis for Early Detection of Potential Food or Beverage Adulterations

Rapid Fingerprinting Tools for a Food Production and QC Environment

Sensitive and Repeatable Analysis of Pesticides in QuEChERS Extracts with APGC-MS/MS

Multi-Element Determination in Food Samples using the Thermo Scientific iCAP Q ICP-MS

Trace Level Quantification of Pesticide Residues in Mixed Vegetable Juice Using ACQUITY UPLC I-Class Coupled with Ultra-Sensitive Xevo TQ-S

Direct Analysis of Red Wine Using Ultra-Fast Chromatography and High Resolution Mass Spectrometry

Analysis of Synthetic Cannabinoids from Whole Blood for Forensic Toxicology Using Ostro Sample Preparation Plates and CORTECS UPLC Solid-Core Columns

Automated Extraction and Determination of Human Hormones in Drinking Water Using Solid-Phase Extraction and HPLC with UV Detection

Separation of Diastereomeric Chiral Metabolites Using UPC2 MS/MS

Combining Mass and UV Spectral Data with Empower 3 Software to Streamline Peak Tracking and Coelution Detection

Protea® LAESI® DP-1000 Direct Ionization System: Application Compendium

proteaWORKS™ Imaging and Bioanalytical Laboratory: Case Study Compendium

Rapid Measurement of Olive Oil Adulteration with Soybean Oil with Minimal Sample Preparation Using DSA/TOF

Direct Detection of Glutathione Conjugates in Human Liver Microsomes Using ACQUITY UPLC I-Class, Xevo G2-S QTof, and UNIFI

The Benefits of NexION 300D ICP-MS’ Reaction Mode in Removing the Gd+2 Interference on Selenium in Serum

The Determination of Fruit Juice Authenticity Using High Resolution Chromatography, UV, Time-of-Flight MS, and Multivariate Analysis

Determination of Urea in Ultrapure Water Applying IC-MS

A High-Throughput Method for Targeted Metabolomics Analysis of Different Tissue Samples using the AbsoluteIDQ™ Kit

Automated Sample Preparation of 25-OH-Vitamin D3/D2 from Serum with the AC Extraction Plate and the Tecan Freedom EVO® for the quantification by LC-MS/MS

Simple Sample Preparation for the Determination of Vitamin D in Serum by LC-MSMS

Resources

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Search

Selected Filters:

Arsenic Speciation Analysis in Brown Rice by HPLC/ICP-MS

Analysis of Pesticides in Baby Foods Using a GCMS-TQ8030 GC/MS/MS, Part II

Analysis of Pesticides in Foods Using a Triple Quadrupole LC/MS/MS

The Determination of Phenylbutazone in Food of Animal Origin Using the ACQUITY UPLC I-Class and Xevo TQ-S

Rapid Screening for DEHP in Food and Beverage Products

The Use of Multivariant Analysis for Early Detection of Potential Food or Beverage Adulterations

Rapid Fingerprinting Tools for a Food Production and QC Environment

Sensitive and Repeatable Analysis of Pesticides in QuEChERS Extracts with APGC-MS/MS

Multi-Element Determination in Food Samples using the Thermo Scientific iCAP Q ICP-MS

Trace Level Quantification of Pesticide Residues in Mixed Vegetable Juice Using ACQUITY UPLC I-Class Coupled with Ultra-Sensitive Xevo TQ-S

Direct Analysis of Red Wine Using Ultra-Fast Chromatography and High Resolution Mass Spectrometry

Analysis of Synthetic Cannabinoids from Whole Blood for Forensic Toxicology Using Ostro Sample Preparation Plates and CORTECS UPLC Solid-Core Columns

Automated Extraction and Determination of Human Hormones in Drinking Water Using Solid-Phase Extraction and HPLC with UV Detection

Separation of Diastereomeric Chiral Metabolites Using UPC2 MS/MS

Combining Mass and UV Spectral Data with Empower 3 Software to Streamline Peak Tracking and Coelution Detection

Protea® LAESI® DP-1000 Direct Ionization System: Application Compendium

proteaWORKS™ Imaging and Bioanalytical Laboratory: Case Study Compendium

Rapid Measurement of Olive Oil Adulteration with Soybean Oil with Minimal Sample Preparation Using DSA/TOF

Direct Detection of Glutathione Conjugates in Human Liver Microsomes Using ACQUITY UPLC I-Class, Xevo G2-S QTof, and UNIFI

The Benefits of NexION 300D ICP-MS’ Reaction Mode in Removing the Gd+2 Interference on Selenium in Serum

The Determination of Fruit Juice Authenticity Using High Resolution Chromatography, UV, Time-of-Flight MS, and Multivariate Analysis

Determination of Urea in Ultrapure Water Applying IC-MS

A High-Throughput Method for Targeted Metabolomics Analysis of Different Tissue Samples using the AbsoluteIDQ™ Kit

Automated Sample Preparation of 25-OH-Vitamin D3/D2 from Serum with the AC Extraction Plate and the Tecan Freedom EVO® for the quantification by LC-MS/MS

Simple Sample Preparation for the Determination of Vitamin D in Serum by LC-MSMS

Resources Filter