Food and Beverage Products & Reviews
Food and beverage testing is a critical scientific practice that ensures food safety, food quality, and compliance of food and drink products. Through comprehensive analysis, food testing labs assess factors such as microbiological contamination, chemical residues, nutritional content, and authenticity. By adhering to strict regulatory standards and industry guidelines, food and beverage testing helps maintain product integrity, fight food fraud, prevent foodborne illnesses, and meet consumer expectations for safety and transparency. Explore how food and beverage testing labs play a pivotal role in safeguarding public health and promoting trust in the global food supply chain.
Selected Filters:
NITRO18LCMS
Leman InstrumentsCharacteristics: Purity: > 98.5% N2, dew point < -50°C Capacity: 20, 35 & 60 L/min Output Pressure: 4 to 7.5 bar Air source: on board oil free scroll compressor, low noise (<55dB(A)) Presentation: floor casing Communication: Full color display with touchscreen; USB, RS485 and Ethernet
NexION® 2000 ICP Mass Spectrometer
PerkinElmerNexION 2000 ICP-MS – Triple-quad power meets single-quad versatility
TwistAmp® Liquid Basic
TwistDxPerfect for: End-point gel electrophoresis DNA detection, down-stream applications (e.g. sub-cloning), facilitating use of different RPA reaction volumes, or variation of component ratios
Epower CRM - Staphylococcus aureus subsp. aureus derived from ATCC® 25923™
MicrobiologicsEpower CRM – Quantitative Control Strains as Certified Reference Material – Perfect for ISO 17025 Accredited Laboratories
EZ-Accu Shot - Bacillus subtilis subsp. spizizenii derived from ATCC® 6633™
MicrobiologicsEZ-Accu Shot - Growth Promotion Testing Has Never Been Easier